designed for individuals in the early stages of chronic kidney disease. The content focuses on practical, heart-healthy nutrition strategies that align with kidney function preservation, including sodium reduction, balanced protein intake, and blood pressure management.

Printed on premium card stock, this resource is ideal for personal use, caregiver support, or clinical education settings. Each card is carefully packaged with a coordinating envelope and shipped via standard U.S. mail.

While this guide provides helpful starting points, nutrition plans should always be tailored by a renal dietitian or healthcare provider. This card is intended to support—not replace—personalized medical guidance.

Want to learn more? Read our blog post: Kidney-Friendly Nutrition – What to Eat and Why

An essential reference for individuals with chronic kidney disease who have been advised to limit dietary potassium intake. Designed to support patient education and interdisciplinary communication, it distills essential nutrition guidelines into a format that is both accessible and evidence-based.

Printed on premium heavyweight card stock, each piece is produced for clarity, durability, and presentation quality. Ideal for home reference, clinical distribution, or caregiver education. Each card is individually packaged with a matching envelope and shipped via standard U.S. mail.  Perfect for your refrigerator door or as a pocket reference.

Please consult a registered dietitian or your nephrology care team for individualized medical guidance. This material is not intended to replace clinical advice, but to reinforce key principles of dietary self-management.

Want to learn more? Read our blog post: Kidney-Friendly Nutrition – What to Eat and Why

Helpful for many but designed for people with chronic kidney disease. It covers simple strategies to reduce salt intake, understand labels, and make practical swaps—all without overloading the reader with clinical jargon.

Printed on high-quality, heavyweight card stock, this piece is ideal for home reference, caregiver use, or clinic-based education. Each card is mailed with a coordinating envelope via standard U.S. postage.

While the information is clear and approachable, it’s not a substitute for personalized medical guidance. Always consult your care team or dietitian before making dietary changes.

Want to learn more? Read our blog post: Kidney-Friendly Nutrition – What to Eat and Why

Phosphorus is a key consideration for individuals with advancing chronic kidney disease. This rack card outlines food sources, tips for reducing intake, and it matters—even before starting dialysis in later stages of CKD where symptoms may not yet be obvious.

Printed on durable, heavyweight stock for easy reference, this resource is suitable for home use, caregiver education, or clinical distribution. Each card is mailed with a coordinating envelope via standard U.S. postage.

Please consult your renal care team for personalized advice. This card is meant to support patient education, not replace individualized treatment plans.  Want to learn more? Read our blog post: Kidney-Friendly Nutrition – What to Eat and Why